Indra KusumaHudson, NY – Jason Roskey, the visionary founder of Fern, a distinguished design and fabrication studio, has unveiled an inaugural lighting collection, marking a significant expansion of the brand’s celebrated…
Indra KusumaIn a significant stride towards redefining sustainable design, Héctor Serrano, in collaboration with Faro Barcelona, has introduced "Tierra, Mar, y Aire" – a groundbreaking lighting collection that seamlessly blends ecological…
Indra KusumaA distinct and compelling discipline in contemporary culinary literature is the crafting of an entire book around a singular ingredient. This rigorous approach demands not only profound curiosity but also…
Michael SholehThe digital publication Becoming Minimalist recently marked a significant editorial milestone with the release of its 2,000th article, a feat representing 17 years of consistent advocacy for intentional living and…
Indra KusumaThe intricate art of architectural transformation, particularly when applied to historic structures, rarely finds a more eloquent expression than in the concept of the "inhabited palimpsest." This challenging design paradigm…
Indra KusumaIn a significant update to their acclaimed partnership, Finnish design powerhouse Artek and Californian ceramic icon Heath Ceramics have unveiled an expanded Tile Table collection, further cementing a collaboration rooted…
Reynand HollandThe persistent chill of winter, coupled with the pervasive economic pressures of inflation, has amplified the appeal of self-care rituals. For many, the concept of an at-home spa day has…
Indra KusumaNashville, TN – In a significant architectural and design statement for the city’s vibrant Berry Hill neighborhood, Powell, a leading architecture, design, and construction firm, has officially unveiled its new…
Indra KusumaCopenhagen-based design studio FRAMA has introduced its latest furniture offering, the Tasca Table Large, a piece that seamlessly blends timeless aesthetic principles with a profound commitment to sustainable material practices.…
Cintya Tara AnnisaThe landscape of professional espresso preparation has undergone a radical transformation over the last two decades, moving from a focus on speed and volume toward a granular obsession with extraction…
